Kohen with the red girls Gertrude and Gwendalyn.I've got it, the spring bug that is. Yesterday I sat down with my calendar and realized it is less than four weeks till lambs could arrive. Not a happy thought when every outside surface is buried under snow and ice.
Our plan is/was to lamb in the barn this year. Novel concept right? The past two years lambing has taken place in the garage. Nate the great does a nice job of converting out two stalls into a large pen and four lambing jugs. The concern now is if the snow will be gone enough to move the hogs out of the barn and into their pasture pen, easier said then done. From there we would set up jugs (small pens the ewe and lambs are located to, assists with observation and bonding) and move the sheep into the barn. I admit the garage had its advantages, namely an eight step walk from the house, convenient on middle of the night checks.
I do realize that we live in Minnesota, where the weather is known to make crazy shifts, but I don't want to count on that.
Vaccines have been ordered, the shearer called, I'm trying to get the pieces I can control taken care of, and hoping that the weather turns around. Unfortunately, our forecast includes snow in the next few days.
The animals are getting ready for spring. Turk is currently in the tree gobbling and displaying for the hens, who happen to be on the ground. The chickens have increased their egg production, the goats are getting fat (they aren't due until May), my seed starting materials have at least made it to the back porch, and the boys are talking about novel things like gator driving, grass, and mud. I spent some time with the sheep yesterday, and felt udders on a few of the friendlies. Darla surprise me most of all. She has some good development. I'm excited to see what Isaiah's favorite sheep and Marshmallow will present us this spring. It will be Darla's first lambing.
I get anxious to get the sheep sheared, it's so much easier to see the condition of everyone. It looks like Jacobs is carrying twins again, but I'm a bit concerned about Pamela, she's one of our oldest girls and has started to look a bit swaybacked. She also lost one of her horns which had been cracked since last spring. I get so excited at the thought of new babies, and watching my ewes with great mothering abilities take care of their babies. Nate thinks that all the lambs should be market lambs this year, and that our flock should shrink a bit. I refuse to make any decisions yet.
One of the things I am most looking forward to is June, and not having to use 2 1/2 gallons of gas each day to drive to work. Mukwah will be much happier when he gets more free time too.
Today is a busy day too. Nate and my dad are headed out to pick up our beef. We bought a whole this year and it's been hanging for nine days. The guys have converted a side room of the morton building into a meat shop. I'll spend the day with freezer paper, a sharpie, and tape, lots of tape. Tonight will be capped off with some fresh cut steaks on a wood fired grill (coals taken out of the outside wood boiler and thrown in the webber.) My mouth is watering.